Chicken bread

 Chicken bread recipe.

This delicious fast food recipe of chicken bread can be ready in about 30-30 minutes and is good at serving about 2-4 people. Follow all the chef recommended steps to get the perfect dish.

INGREDIENTS:

INGREDIENTS FOR DOUGH:

FLOUR.................16 OUNCES OR 4 CUPS

YEAST...................1 TBSP 

POWDER MILK......2 TBSP 

SALT......................1TSP

OIL.........................4 TBSP

EGGS....................1+1

CASTOR SUGAR.....1TSP 

INGREDIENTS FOR CHICKEN FILLING:

CHICKEN BOIL AND SHREDDED.......1 1/2CUP 

ONION CHOPPED....................1 

SALT.................................1TSP

BLACK PEPPER.....................1TSP 

CORIANDER LEAVES.....................2 TBSP 

GREEN CHILIES CHOPPED.............4 

ALL SPICE...........................1TSP 

FLOUR..............................2 TBSP 

BUTTER............................2 TBSP 

MILK...................................1CUP 


SESAME SEEDS................AS REQUIRED 


METHOD:

METHOD FOR DOUGH

IN A BOWL MIX TOGETHER 
4 CUPS FLOUR, 
1 TSP SALT, 
1 TSP CASTOR SUGAR, 
2 TBSP MILK POWDER, 
1 TBSP YEAST, 
4 TBSP OIL AND 
1 EGG, 
KNEAD TO A MEDIUM SOFT DOUGH WITH WATER, 
LEAVE TO RISE FOR 1 HOUR.

METHOD FOR FILLING.

HEAT 2 TBSP  BUTTER FRY 
1 CHOPPED ONION TILL SOFT. 

ADD2 TBSP  FLOUR WITH 1 TSP SALT, 
1 TSP BLACK PEPPER, 
1 TSP ALL SPICE, 
1 CUP MILK, 
COOK TILL THICK,

* MIX IN 1 1/2 CUP SHREDDED CHICKEN.
* ADD 4 CHOPPED GREEN CHILIES AND 
2 TBSP CORIANDER LEAVES, 

REMOVE AND COOL FILLING.

* NOW ROLL THE DOUGH TO A RECTANGULAR SHAPE.

* SNIPPED THE EDGES SIDES WITH SCISSOR ON KNIFE.

* PUT FILLING IN THE CENTRE AND FOLD EACH SIDE SO THEY OVERLAP EACH OTHER THE FILLING WILL SHOW SLIGHTLY.

* BRUSH TOP WITH 1 BEATEN EGG.

* SPRINKLE SESAME SEEDS
AND BAKE ON 200 DEGREE C FOR 25 MINUTES.