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Homemade Cake

 Homemade Cake  Recipe




The recipe for homemade cake without the oven is a unique category which targets those who like to bake but don't have an oven. Now you can prepare delicious cakes at home using our simple and amazing homemade cake recipe without the oven. The ingredients needed to prepare it are easily accessible in your kitchen. 

All you need is the essence of plain flour, sugar, eggs, butter, baking soda, baking powder, milk, and vanilla. Homemade Easy Cake Recipe Without the Oven requires a pressure cooker instead of an oven. This unique recipe is easy to follow and comes out great. You can also make this cake with easy topping in chocolate, pineapple, vanilla, strawberry and top the cream or chocolate.
Follow the instructions carefully for the best results. Try out our homemade easy cake recipe for your birthday celebrations and enjoy!


INGREDIENTS

Plain flour........................1 and 1/2 cup 

Powdered sugar...............1 cup 

Egg..................................4

Refined oil or plain butter........1/2 cup 

Milk...................1 cup 

Vanilla essence............1 teaspoon 


Baking powder..............2 teaspoon 




METHOD:

Easy recipe of cake:

1- Collect the ingredients you need to make a normal cake. The ingredients you are most likely to use are:

Milk, vegetable oil and, flour, butter, vanilla essence, chocolate powder (or whatever you want for your taste). But you can use eggs in your own custom way.

2- Combine them all. Combine all ingredients in one container: plain cake flour, milk, butter, chocolate powder, vanilla essence, baking powder.

3- Have a dish you want to make a cake, Dip the paper towel in vegetable oil and squeeze the oil to lubricate the pan. Put the pan in the frying pan. 

Do not fill the container completely. Let the cake stand for two hours before baking.


4- Pour sand into pressure cooker 1/4 full. This sand pressure cooker is used to create an oven-like atmosphere. Pour sand and burn down flame.

5- Place the container in a pressure cooker as you would with your oven and leave it for a while. Put the toothpick or cake tester in the cake to check if it is baked.

6- Carefully scoop out the cake and gently roll the paper out of the dish, use a knife for it. Take it in another container to freeze the cake. 


7- Raise it and decorate it with your desire. Finally, you can say to your friends that this is an oven-free cake.


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